¿ªÔÆÌåÓý

ctrl + shift + ? for shortcuts
© 2025 Groups.io
Date

Re: Help needed with Eldi Oil application

 

I put it on every part of my body that I can reach. My skin is dry at the time. My body absorbs the oil immediately. I don't always go in for a warm shower within 10 minutes. I sometimes forget. I very rarely soap it off. I have never had a problem with oil on my clothes or linens.

I have tried putting it on after a shower but it stays on the skin longer. The warm shower after 10 minutes helps drive the oils into the skin more.

Rhoda


ground flaxseed

 

The flaxseed should be ground fresh each time. I believe I read somewhere that ground flaxseed loses some of its value after 15 minutes of being ground.
Rhoda



Yahoo! Groups Sponsor
ADVERTISEMENT





------------------------------------------------------------------------------
Yahoo! Groups Links

a.. To visit your group on the web, go to:


b.. To unsubscribe from this group, send an email to:
FlaxSeedOil2-unsubscribe@...

c.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service.


Re: Beads in the mixture-Wilhelm&Cheryl

Cheryl du Toit
 

Dear Del,

You are so correct when you say that the fo/cc mixing is of the utmost
importance. After all, this is what the Budwig protocol is all about. I
truly feel that you have now mastered the basic skills of the Budwig
protocol if your mixture looks the way you have described it here. We have
several lactose intolerant people in our group. I personally tested both
cc and kefir and I agree with you - there is no difference between cc and
kefir as far as water solubility is concerned. I find that kefir cottage
cheese is actually easier to mix with the oil than ordinary store bought
cottage cheese. Also, I found that for those people who gag when they first
taste the fo/cc, the kefir seems not to have that effect on them (can you
believe that some people feel that way about this mix?)

While I was typing your reply your orange juice question came through and I
have personally not tried plain orange juice. It shouldn't be a problem as
my personal absolute favorite fruit shake is a blend of juiced tropical
fruits such as papaya, pineapple, banana mixed with orange juice, diluted
with filtered water and then blended with the fo/cc mixture - simply the
best, as long as there is no oil floating on the surface!!

Keep well
Cheryl

-------Original Message-------

From: FlaxSeedOil2@...
Date: 13 July 2004 03:49:24 PM
To: FlaxSeedOil2@...
Subject: [FlaxSeedOil2] Re: Beads in the mixture-Wilhelm&Cheryl

Thanks Cheryl, I don't mean to run this subject into the ground as I
do think it is of utmost importance. When I mix the oil with my kefir
there is no more residue of oil than if I mix it with CC. This residue
can only be seen with a magnifing glass. With the magnifing glass
there are no yellow beads, it is a cream colored glistening. Possiblly
smaller that the head of a needle. With the naked eye it totally looks
like cream and will stay looking that way, even if I put it into the
fridge for a few hours. Everybody seems to have missed my post, I
think, a few days ago, when I used Nancy's low fat CC. I saw the same
residue, then, as I see when mixing using kefir!

If it were not water soluable then it would separate after it sits and
I would be able to see real oil instead of only glistening, I think.

After my experiment, (mixing with a hand-mixer and using CC and seeing
the same glistening as I see with my kefir) I am inclined to believe
that my kefir mix is indeed water-soluable! I guess the discussion
goes back to just how you mix and how long...whisk, elec hand mixer or
blender. Then ask yourself this question: "does it separate after
sitting and do I see the yellow oil".

Del

Cheryl wrote:
Hi Del,

No, I don't think the colour has anything to do with seeing the oil. If
there is oil floating on the surface, no matter what colour the
mixture, it
is clearly not water soluble. This is a delicious drink and tastes
like a
fruit/veg shake. And yes, you are 100% right, the no. 1 appliance is of
course your juicer. Dr Budwig states that ALL food should be freshly
prepared and I think that includes all juices. If the grape juice is
pasturized it is obviously not fresh and I would not use that.

Keep well
Cheryl

-------Original Message-------

From: FlaxSeedOil2@...
Date: 13 July 2004 05:21:36 AM
To: FlaxSeedOil2@...
Subject: [FlaxSeedOil2] Re: Beads in the mixture

I don't understand. Is it the color that the grape juice provides that
helps you to see the oil better? My mix also has no beads after I have
added fruit, F seeds etc and will stay that way in the fridge for as
much as a few hours (that is all the longer I have let it sit). I
personally would not add any juice that has not been fresh squeezed.
Is your grape juice pasturized?

Del



Note:
The contents of the posts on FlaxSeedOil2 are purely educational and are not
intended to diagnose or treat any illness. Always consult your doctor about
the diagnosis and treatment of health problems.


Yahoo! Groups Sponsor
ADVERTISEMENT






Yahoo! Groups Links

To visit your group on the web, go to:


To unsubscribe from this group, send an email to:
FlaxSeedOil2-unsubscribe@...

Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service.


Re: Mixer?

Wilhelm Hansen
 

Don't buy the pre-ground flaxseeds, flaxseed powder, flax meal or whatever it is called.
Buy organic whole flaxseeds and grind them yourself just before eating them.

Wilhelm

----- Original Message -----
From: rv_weber
To: FlaxSeedOil2@...
Sent: Tuesday, July 13, 2004 11:14 AM
Subject: [FlaxSeedOil2] Re: Mixer?


Sorry - I was still reading under the original Dr. Budwig file. There
is a lot of information.

One final question (I almost promise) - I noticed "Flax Seed Powder"
at the health store. Can this be used in place of ground flaxseed?

Thanks for all of the help.


Help needed with Eldi Oil application

acpjones58
 

Hi Everyone,

Can anyone help me out with the Eldi oil application? I did look in
the file section, but was not clear on if I should apply it to my
legs and arms also. When I take a shower with warm water, the oil
just seems to come off my body really easy. I tried to make the water
as tepid as possible, but it does not seem to make a difference. By
the time my twenty minutes are up, there is no oil to shower off. I
have been thinking, should I just steam myself in the shower, put on
the oil after my pores are openened and then stay in for an
additional 20 minutes before soaping up? I am trying to make sure
that it is getting in my system and not just being rinsed away! Any
help would be appreciated.

Thanks,
Anita


Re: Beads in the mixture

Wilhelm Hansen
 

Why not use orange juice? I have never tried it as I eat my fo/cc concoctions on the thick side made with Quark as per Dr.Budwig's recommendations. I prefer it that way and it mixes quickly, easily and completely. I have not seen the need for this kind of verification of water solubility in my standard mixtures. Perhaps Cheryl can answer your question better.

Wilhelm


Would orange juice (or any juice) work just as well? This probably
sounds nip-picky but I jusy want to be sure. At this point I am
thinking my mix is water soluable as it looks the same as the mix with cc.

Del


Re: Mixer?

 

Sorry - I was still reading under the original Dr. Budwig file. There
is a lot of information.

One final question (I almost promise) - I noticed "Flax Seed Powder"
at the health store. Can this be used in place of ground flaxseed?

Thanks for all of the help.


--- In FlaxSeedOil2@..., "Wilhelm Hansen" <wilhelmh@t...>
wrote:
Yes, we are laughing with you. You will get your diploma after the
next round :-)

I would say you didn't add any milk as a thinner. You need to thin
the mixture so that it mixes properly. Using an electric mixer works
best.

Here is what it says in our files under "Foods":

Linomel Muesli -

3 tblsp flaxseed oil (FO)
100 g (6 tblsp) Quark or cottage cheese (CC)
1 teaspoon honey
2 tblsp mik
2 tblsp Linomel or ground flaxseeds
Fruit, juice, nuts (no peanuts), flavoring

Mix FO, CC, milk and honey until it is smooth and no oil is visible
anymore.
Then flavor by adding your choice of vanilla, cinnamon, juice,
fruit, berries, etc.

Put Linomel in a bowl, cover with fruit and nuts, put fo/cc mixture
on top.
Vary every day - experiment

Wilhelm

----- Original Message -----
From: rv_weber
To: FlaxSeedOil2@...
Sent: Tuesday, July 13, 2004 10:53 AM
Subject: [FlaxSeedOil2] Mixer?


OK - my first attempt to create this was a disaster. What am I
doing
wrong? I tried a blender, and then a hand mixer. My "creations"
turned into a thick paste that I had a hard time digging off the
blades.

Am I doing something wrong? Is there an easier way? Can you mix
it by
hand with a whisk?

HELP!!!

And, I know you are laughing with me, not at me.


Re: Mixer?

Wilhelm Hansen
 

Yes, we are laughing with you. You will get your diploma after the next round :-)

I would say you didn't add any milk as a thinner. You need to thin the mixture so that it mixes properly. Using an electric mixer works best.

Here is what it says in our files under "Foods":

Linomel Muesli -

3 tblsp flaxseed oil (FO)
100 g (6 tblsp) Quark or cottage cheese (CC)
1 teaspoon honey
2 tblsp mik
2 tblsp Linomel or ground flaxseeds
Fruit, juice, nuts (no peanuts), flavoring

Mix FO, CC, milk and honey until it is smooth and no oil is visible anymore.
Then flavor by adding your choice of vanilla, cinnamon, juice, fruit, berries, etc.

Put Linomel in a bowl, cover with fruit and nuts, put fo/cc mixture on top.
Vary every day - experiment

Wilhelm

----- Original Message -----
From: rv_weber
To: FlaxSeedOil2@...
Sent: Tuesday, July 13, 2004 10:53 AM
Subject: [FlaxSeedOil2] Mixer?


OK - my first attempt to create this was a disaster. What am I doing
wrong? I tried a blender, and then a hand mixer. My "creations"
turned into a thick paste that I had a hard time digging off the
blades.

Am I doing something wrong? Is there an easier way? Can you mix it by
hand with a whisk?

HELP!!!

And, I know you are laughing with me, not at me.


Re: Does It Make Sense to have a FAQ Section to which to send new people?

Wilhelm Hansen
 

I don't know Elliot...
Based on the questions being asked, I think the problem is more that not enough new members read the files. If they did, many questions would be answered before they are asked.

However, if you see an advantage in FAQs, why don't you make up a list of them and send them to me privately. I will see what I can do with providing the answers to them and then make a file of it.

Btw, the file on making you own quark has been updated. I think you were one of those who asked for it a while ago. It is in the "Foods" files.

Wilhelm


Just wondering...

There is plenty of room in the files section for one.

Elliot


Mixer?

 

OK - my first attempt to create this was a disaster. What am I doing
wrong? I tried a blender, and then a hand mixer. My "creations"
turned into a thick paste that I had a hard time digging off the
blades.

Am I doing something wrong? Is there an easier way? Can you mix it by
hand with a whisk?

HELP!!!

And, I know you are laughing with me, not at me.


Re: Good Review

Wilhelm Hansen
 

Hi Rick,
it also makes you wonder as to whether the use of a zapper while on the Budwig protocol is really of any value.

Wilhelm


Great Point Wilhelm

Also thinking of how staph aurous keeps 'evolving' ahead of medicine =
it seems more like the bodys (or higher intelligence) evolves germs
for a housekeeping function. Rather than germs being a cause they are
only 'made' in an attempt to clean up the pollution mess. So Budwig's
protocol deals with causes and germs are secondary.

Rick

--- In FlaxSeedOil2@..., "Wilhelm Hansen" <wilhelmh@t...>
wrote:
> Nice review Rick.
>
> It is interesting to note that in point 7 where he says "EFAs,
particularly Omega 3, have been shown to decrease growth of cancer
cells, candida, and various anaerobic organisms destructive to human
health of the body." he includes "anaerobic organisms".
>
> Looking at this in connection with point 12 which ends with these
words "...she found that within three months the yellow-green was
replaced by red and the cancer disappeared", reminds me of what
Dr.Budwig says in her book "Das Fettsyndrom" (The Fat Syndrome) p.82.
>
> She says that she observed micro-organisms in the blood of cancer
patients. She goes into detail about them with pictures. She also says
that she does not see them as the cause of cancer but rather as
creatures that develop in the pathological environment of the blood
(in cancer patients). This is how it ties in with the above: She says
that these organisms disappear at the rate that the yellow-green
substance in the blood disappears.
>
> Wilhelm


Re: Beads in the mixture

Delano Eaton
 

Would orange juice (or any juice) work just as well? This probably
sounds nip-picky but I jusy want to be sure. At this point I am
thinking my mix is water soluable as it looks the same as the mix with cc.

Del

Wilhelm Hansen wrote:
Hi Cheryl,
adding juice to your fo/cc and watching whether the FO will separate
seems like a good method of verifying as to whether the oil had become
fully water soluble or not. As you say, it should only be necessary
for those who start out and who are unsure about what they are doing.
It beats the method with the magnifying glass which seems to cause
some confusion.

Regards,
Wilhelm

Dear group,

When people first come to me asking for help with their mixture
and how they
will know if it is mixed properly I advise them to make the fo/cc
mixture
(2tbl spoons oil with 4 tbl spoons cc for starters), and after
mixing add
1/2 cup diluted grape juice to the mixture. If there is oil
visible on the
surface, it is very clear that the mixture is not water soluble.
There
should be no oil on the surface of this mixture. The grape juice
can be
replaced with carrot juice etc. - it tastes great and is a sure
way to find
out if your mixture is water soluble.

An easy way for people starting out to make sure that they are
doing it
correctly.

Best wishes
Cheryl


Re: Beads in the mixture

Wilhelm Hansen
 

Hi Cheryl,
adding juice to your fo/cc and watching whether the FO will separate seems like a good method of verifying as to whether the oil had become fully water soluble or not. As you say, it should only be necessary for those who start out and who are unsure about what they are doing. It beats the method with the magnifying glass which seems to cause some confusion.

Regards,
Wilhelm

Dear group,

When people first come to me asking for help with their mixture and how they
will know if it is mixed properly I advise them to make the fo/cc mixture
(2tbl spoons oil with 4 tbl spoons cc for starters), and after mixing add
1/2 cup diluted grape juice to the mixture. If there is oil visible on the
surface, it is very clear that the mixture is not water soluble. There
should be no oil on the surface of this mixture. The grape juice can be
replaced with carrot juice etc. - it tastes great and is a sure way to find
out if your mixture is water soluble.

An easy way for people starting out to make sure that they are doing it
correctly.

Best wishes
Cheryl


Re: FO and CC questions

Wilhelm Hansen
 

Hi rv,
welcome to the group.

The Budwig Diet calls for the fo/cc mixture AND freshly ground flaxseeds. Not one or the other. You will find that explained in our files. Please go to our Yahoo site
and click on "Files" on the left and then go to "Budwig Diet". You will also find an indication of the amounts in the same file.

I have seen reports of people beating cancer with as little as 2 tblsp of FO a day mixed with the required quantity of CC. That is low and it obviously would not be as effective as the higher levels given in the file. I believe someone with cancer should go with at least the 3 tblsp FO in Dr.Budwig's Muesli. In serious cases 6 tblsp FO are often used. I have even heard of more.

For prevention we use the formula of 1 tbsp FO for each 100 lb of body weight - always in a fo/cc mixture.

Your question "Is there a danger of eating too much" is interesting. Eating too much of any food is not good. What is "too much" and what is the right amount depends on the individual and on the individual's condition IMO. If a person's health condition improves on a certain amount, then that amount seems to be right - at least for a while, after which it may need to be adjusted. The levels of FO given in our files are based on what Dr.Budwig had her patients take. She obviously found them to be right and beneficial. They have also been used by many others with good success.

Honey and fruit do not have a negative impact on the fo/cc mixture so long as the fo/cc is mixed first. Honey can be mixed with it right away but fruit, nuts, flavourings and other non-dairy foods should be added after.

Wilhelm

----- Original Message -----
From: rv_weber
To: FlaxSeedOil2@...
Sent: Tuesday, July 13, 2004 4:23 AM
Subject: [FlaxSeedOil2] FO and CC questions


I am new to the group, and will no doubt ask questions that you guys
have already answered - so, I apologize in advance. If you want to
point me to previous posts feel free to do so. And thanks for any and
all help.

First, I have seen two versions of the FO and CC mixture - one
implies you use FO AND freshly ground up flax seed. The other makes
it sound like it is one or the other, but not both. Which is correct.

Second, I always see "eat some of this daily". But, what does that
mean? How much is some? What is the minimum amount that will still
have an impact? Is there a danger of eating too much?

Finally, will mixing things like honedy and fruit have any negative
impact on the mixture?

Thanks again.


Re: FO and CC questions

 

OK - I think after further reading I have found the answer to my
questions.

The recipe calls for both FO and flax seed.
I found the amount to take daily.
It appears there is no problem mixing honey and fruit - in fact, many
recipes include them.

If I am wrong on any of the above, please correct me. Thanks!

--- In FlaxSeedOil2@..., "rv_weber" <rv_weber@y...> wrote:
I am new to the group, and will no doubt ask questions that you guys
have already answered - so, I apologize in advance. If you want to
point me to previous posts feel free to do so. And thanks for any
and
all help.

First, I have seen two versions of the FO and CC mixture - one
implies you use FO AND freshly ground up flax seed. The other makes
it sound like it is one or the other, but not both. Which is
correct.

Second, I always see "eat some of this daily". But, what does that
mean? How much is some? What is the minimum amount that will still
have an impact? Is there a danger of eating too much?

Finally, will mixing things like honedy and fruit have any negative
impact on the mixture?

Thanks again.


Does It Make Sense to have a FAQ Section to which to send new people?

breathedeepnow
 

Just wondering...

There is plenty of room in the files section for one.

Elliot


Re: Beads in the mixture-Wilhelm&Cheryl

Delano Eaton
 

Thanks Cheryl, I don't mean to run this subject into the ground as I
do think it is of utmost importance. When I mix the oil with my kefir
there is no more residue of oil than if I mix it with CC. This residue
can only be seen with a magnifing glass. With the magnifing glass
there are no yellow beads, it is a cream colored glistening. Possiblly
smaller that the head of a needle. With the naked eye it totally looks
like cream and will stay looking that way, even if I put it into the
fridge for a few hours. Everybody seems to have missed my post, I
think, a few days ago, when I used Nancy's low fat CC. I saw the same
residue, then, as I see when mixing using kefir!

If it were not water soluable then it would separate after it sits and
I would be able to see real oil instead of only glistening, I think.

After my experiment, (mixing with a hand-mixer and using CC and seeing
the same glistening as I see with my kefir) I am inclined to believe
that my kefir mix is indeed water-soluable! I guess the discussion
goes back to just how you mix and how long...whisk, elec hand mixer or
blender. Then ask yourself this question: "does it separate after
sitting and do I see the yellow oil".

Del

Cheryl wrote:
Hi Del,

No, I don't think the colour has anything to do with seeing the oil. If
there is oil floating on the surface, no matter what colour the
mixture, it
is clearly not water soluble. This is a delicious drink and tastes
like a
fruit/veg shake. And yes, you are 100% right, the no. 1 appliance is of
course your juicer. Dr Budwig states that ALL food should be freshly
prepared and I think that includes all juices. If the grape juice is
pasturized it is obviously not fresh and I would not use that.

Keep well
Cheryl

-------Original Message-------

From: FlaxSeedOil2@...
Date: 13 July 2004 05:21:36 AM
To: FlaxSeedOil2@...
Subject: [FlaxSeedOil2] Re: Beads in the mixture

I don't understand. Is it the color that the grape juice provides that
helps you to see the oil better? My mix also has no beads after I have
added fruit, F seeds etc and will stay that way in the fridge for as
much as a few hours (that is all the longer I have let it sit). I
personally would not add any juice that has not been fresh squeezed.
Is your grape juice pasturized?

Del


FO and CC questions

 

I am new to the group, and will no doubt ask questions that you guys
have already answered - so, I apologize in advance. If you want to
point me to previous posts feel free to do so. And thanks for any and
all help.

First, I have seen two versions of the FO and CC mixture - one
implies you use FO AND freshly ground up flax seed. The other makes
it sound like it is one or the other, but not both. Which is correct.

Second, I always see "eat some of this daily". But, what does that
mean? How much is some? What is the minimum amount that will still
have an impact? Is there a danger of eating too much?

Finally, will mixing things like honedy and fruit have any negative
impact on the mixture?

Thanks again.


Re: Beads in the mixture

Cheryl du Toit
 

Hi Del,

No, I don't think the colour has anything to do with seeing the oil. If
there is oil floating on the surface, no matter what colour the mixture, it
is clearly not water soluble. This is a delicious drink and tastes like a
fruit/veg shake. And yes, you are 100% right, the no. 1 appliance is of
course your juicer. Dr Budwig states that ALL food should be freshly
prepared and I think that includes all juices. If the grape juice is
pasturized it is obviously not fresh and I would not use that.

Keep well
Cheryl

-------Original Message-------

From: FlaxSeedOil2@...
Date: 13 July 2004 05:21:36 AM
To: FlaxSeedOil2@...
Subject: [FlaxSeedOil2] Re: Beads in the mixture

I don't understand. Is it the color that the grape juice provides that
helps you to see the oil better? My mix also has no beads after I have
added fruit, F seeds etc and will stay that way in the fridge for as
much as a few hours (that is all the longer I have let it sit). I
personally would not add any juice that has not been fresh squeezed.
Is your grape juice pasturized?

Del


Re: breast cancer

Carolyn J. Kreibich
 

radjfarkas wrote:

So the question is does the
benefit of the cottage cheese with flax oil outweigh the possibility
of growth hormones to take hold?

I also had breast cancer. In my opinion, the cottage cheese with flax
oil and ground flaxseeds outweigh the growth hormone situation. The ONLY
dairy that I eat is the cottage cheese that I use for my cc/fo/flaxseeds
mixture. I have now gone 3 1/2 years with no evidence of disease.
Remember to add the ground flaxseeds to your mixture. Research from
Canada had positive results with breast cancer patients using ground
flaxseeds.

Carolyn