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Re: breast cancer and soy products
Carolyn J. Kreibich
radjfarkas wrote:
I am now a vegan and wondered how much flax oil My oncologist told me to stay away from soy. He even said to check my vitamins to make sure they did not have any soy in them. Carolyn |
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Re: Beads in the mixture
Delano Eaton
I don't understand. Is it the color that the grape juice provides that
helps you to see the oil better? My mix also has no beads after I have added fruit, F seeds etc and will stay that way in the fridge for as much as a few hours (that is all the longer I have let it sit). I personally would not add any juice that has not been fresh squeezed. Is your grape juice pasturized? Del Cheryl du Toit wrote: Dear group,how they will know if it is mixed properly I advise them to make the fo/ccmixture (2tbl spoons oil with 4 tbl spoons cc for starters), and aftermixing add 1/2 cup diluted grape juice to the mixture. If there is oil visibleon the surface, it is very clear that the mixture is not water soluble. Thereto find out if your mixture is water soluble.cream and there was no oil visible anymore. The part with the magnifying glassonly came up in connection with unstrained yogurt when I made a closerinspection of the mixture. It was not a suggestion to use a magnifying glass in theuse quark. It makes the FO water soluble quickly because it has the requiredprotein concentration.to goIt seems odd that discoverer of this method is German and we need get a German product to reproduce it.similar in protein concentration - or you can make yogurt quark.therefore wasI think quark sounds like something common in Germany and used but any dairy product with high sulfur dairy protein should do.milk. She must have found it unsatisfactory because she quickly switched tolow fat quark. It is not a question of "any dairy with high sulfur will do". Thehow much of them are present and how concentrated they are. The point isoptimization That was the purpose of our recent discussions on this topic - not whatare not intended to diagnose or treat any illness. Always consult yourdoctor about the diagnosis and treatment of health problems. |
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Re: Chlorure de magnesium---Very OT
breathedeepnow
"Chlorure de Magnesium" is plain old magnesium chloride. If you do an
internet search under "Chlorure de Magnesium" or under "Magnesium Chloride," you will come up with sites claiming all sorts of things. I have seen magnesium chloride recommended for help with getting to sleep, and I have seen it recommended for benign hypertrophy of the prostate. I also understand that it can cause diarrhea if one takes too much. It appears a bit simplistic to me that plain old magnesium chloride would have all kinds of "miraculous" health claims attached to it. However, people who suffer from health problems because of getting insufficient magnesium apparently can benefit greatly from taking supplemental magnesium chloride. I'm not at all sure how one determines whether one's body is low on magnesium, however.... Also, I think perhaps one might want to go with magnesium citrate, or with chelated magnesium, rather than with magnesium choride, for better absorption. Not sure. Best wishes, Elliot |
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Chlorure de magnesium
freeminded52
Is there anyone that knows this product and how is it recommend to
be used. Would using it three times a day in grape juice be of any help? I was told that this would help, just want to know exactly what are the help I am going to get from using this? Thank you, Diane Diane |
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Re: Oleolox
freeminded52
Boricura,
Just remember that the oil has to cool down before mixing it with the flaxoil as we know it is quite sensitive to heat. Diane - In FlaxSeedOil2@..., Boricua <workboricua@y...> wrote: I have got to try this... everyone is making me curious.oil from the freezer. I add salt when I use it. Can't imagine that it doesn't taste good. cooking process. When I combine then the oil has been in for 30 minutes. The hot oil melts the frozen FO. oil together straight for that. Rhodathe f health problems.----------- Yahoo! Groups Linksof Service. and are not intended to diagnose or treat any illness. Always consult your doctor about the diagnosis and treatment of health problems. Service.
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Just in
Cliff Beckwith
Cliff, I just spoke with my dear friend Mary Jo Baird and she asked me
to relay a message to you. ?A year and half ago doctors found cancer cells in her urine. ?She started on your flax oil regime immediately. ?6 months later, the number of cancer cells was greatly decreased. ?The last test, even though she had numerous other health issues, showed zero cancer cells. ?She attributes it to the flax oil. ?She had been taking 2 T. per day religiously. ?She now is maintaining with 1 T per day. I knew that you would want to hear one more example that flax does work.... now why can't the medical profession admit it?!?! Marie |
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Re: Oleolox candy
Thanks Del.
My brother in law died suddenly and had to leave for a few days. Rhoda Note: The contents of the posts on FlaxSeedOil2 are purely educational and are not intended to diagnose or treat any illness. Always consult your doctor about the diagnosis and treatment of health problems. Yahoo! Groups Sponsor ADVERTISEMENT ------------------------------------------------------------------------------ Yahoo! Groups Links a.. To visit your group on the web, go to: b.. To unsubscribe from this group, send an email to: FlaxSeedOil2-unsubscribe@... c.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. |
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Re: Best Brands to buy and beads of FO
Delano Eaton
Talking about CC brands...I finally got my HFS to order some of
"Nancy's" lowfat CC (one that has been recommended here) and today made the mix with it instead of Kefir. I used the elec hand mixer to mix the oil, CC and a little raw milk. I have to say when I examined it with the magnifing glass, it looked just like my mix using the kefir (with minute beads of oil, hard to see with the naked eye)! After I add the freshly ground Flax seeds and honey, I no longer see the beads as the same with the kefir. Also I liked the taste while eating it (I also added honey, nutritional yeast, berries and nuts) but it left an after taste in my mouth and also gave me diarrhea for the day! I am okay now. Del |
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Re: Oleolox candy
Delano Eaton
Acturally, mine doesn't last that long, either. I just said that for
those that have more self control so they would know how long it COULD last. Glad you got a laugh out of it. Your laughter put a smile on my face! Del P.S. Missed you for awhile around here, Rhoda, hope you are feeling okay. "Rhoda Freed" wrote: HAHAHA. That is you. It doesn't last that long with me. Glad youliked it that way. Will try the raisins etc next time. Rhoda ------------------------------------------------------------------------------ Yahoo! Groups LinksService. |
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breast cancer
radjfarkas
thank-you for your responses. Its great to have so much support. I
have also emailed Dr. Budwig (nephew) to ask a question which i'm not sure if any of you are qualified to answer. The question is, because the cancer is oestrogen sensitive it was advised by 3 doctors, 2 naturopaths and a book by Jane PLant 'Your Life in Your Hands' that dairy products contain IGFI and IGFII (insulin growth factor)that the cancer feeds on. Interestingly although this has been documented throughout the scientific world it is not routine to test for these growth factors in malignant cells. Now, my doctor said even if the dairy is organically sourced the gowth factors will still be there , but not as high a rate as those of the cows fed rGBH. In Australia its used as extensively (I think). So the question is does the benefit of the cottage cheese with flax oil outweigh the possibility of growth hormones to take hold? You have emailed me that the protein in the soy was inferior to the one in the CC. Look foward to hearing from you |
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Re: Oleolox
I have got to try this... everyone is making me curious.
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Boricua Rhoda Freed <RHODAF@...> wrote: Del, I strained the onion and garlic and then added it to the flaxseed oil from the freezer. I add salt when I use it. Can't imagine that it doesn't taste good. I put the oil in the freezer for 15 minutes before starting the cooking process. When I combine then the oil has been in for 30 minutes. The hot oil melts the frozen FO. I scrape some and put on bread or potatoes etc. Don't use this one for the candy. I just poured the FO and coconut oil together straight for that. Rhoda ----- Original Message -----
From: Delano Eaton To: FlaxSeedOil2@... Sent: Thursday, July 08, 2004 10:55 AM Subject: [FlaxSeedOil2] Oleolox I made Oleolox for the first time last night. I started off with the f health problems. Yahoo! Groups Sponsor ADVERTISEMENT ------------------------------------------------------------------------------ Yahoo! Groups Links a.. To visit your group on the web, go to: b.. To unsubscribe from this group, send an email to: FlaxSeedOil2-unsubscribe@... c.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. Note: The contents of the posts on FlaxSeedOil2 are purely educational and are not intended to diagnose or treat any illness. Always consult your doctor about the diagnosis and treatment of health problems. Yahoo! Groups SponsorADVERTISEMENT --------------------------------- Yahoo! Groups Links To visit your group on the web, go to: To unsubscribe from this group, send an email to: FlaxSeedOil2-unsubscribe@... Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. --------------------------------- Do you Yahoo!? New and Improved Yahoo! Mail - Send 10MB messages! |
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Re: Good Review
rickmuenzer
Great Point Wilhelm
Also thinking of how staph aurous keeps 'evolving' ahead of medicine = it seems more like the bodys (or higher intelligence) evolves germs for a housekeeping function. Rather than germs being a cause they are only 'made' in an attempt to clean up the pollution mess. So Budwig's protocol deals with causes and germs are secondary. Rick --- In FlaxSeedOil2@..., "Wilhelm Hansen" <wilhelmh@t...> wrote: Nice review Rick.particularly Omega 3, have been shown to decrease growth of cancer cells, candida, and various anaerobic organisms destructive to human health of the body." he includes "anaerobic organisms". words "...she found that within three months the yellow-green was replaced by red and the cancer disappeared", reminds me of what Dr.Budwig says in her book "Das Fettsyndrom" (The Fat Syndrome) p.82. patients. She goes into detail about them with pictures. She also says that she does not see them as the cause of cancer but rather as creatures that develop in the pathological environment of the blood (in cancer patients). This is how it ties in with the above: She says that these organisms disappear at the rate that the yellow-green substance in the blood disappears.
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Re: Beads in the mixture
Cheryl du Toit
Dear group,
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When people first come to me asking for help with their mixture and how they will know if it is mixed properly I advise them to make the fo/cc mixture (2tbl spoons oil with 4 tbl spoons cc for starters), and after mixing add 1/2 cup diluted grape juice to the mixture. If there is oil visible on the surface, it is very clear that the mixture is not water soluble. There should be no oil on the surface of this mixture. The grape juice can be replaced with carrot juice etc. - it tastes great and is a sure way to find out if your mixture is water soluble. An easy way for people starting out to make sure that they are doing it correctly. Best wishes Cheryl -------Original Message-------
From: FlaxSeedOil2@... Date: 11 July 2004 08:30:29 PM To: FlaxSeedOil2@... Subject: Re: [FlaxSeedOil2] Beads in the mixture Are we really sure we need to mix to point of no beads with magnifyingglass? Dr.Budwig was clear about mixing the fo/cc until it was a smooth cream and there was no oil visible anymore. The part with the magnifying glass only came up in connection with unstrained yogurt when I made a closer inspection of the mixture. It was not a suggestion to use a magnifying glass in the daily routine of mixing fo/cc. You are beating the hell out of the protein in the dairy product.You don't need to "beat the hell out of the dairy product" if you use quark. It makes the FO water soluble quickly because it has the required protein concentration. It seems odd that discoverer of this method is German and we need to goget a German product to reproduce it. You don't need to reproduce it, you can use cottage cheese which is similar in protein concentration - or you can make yogurt quark. I think quark sounds like something common in Germany and therefore wasused but any dairy product with high sulfur dairy protein should do. I have read (cannot remember where) that Dr.Budwig's research that culminated into her Oil-Protein Diet began by using FO with skim milk. She must have found it unsatisfactory because she quickly switched to low fat quark. It is not a question of "any dairy with high sulfur will do". The required nutrients are sulphur bearing proteins and it depends on how much of them are present and how concentrated they are. The point is optimization That was the purpose of our recent discussions on this topic - not what dairy product "should do". That may not be good enough. What next we all speak German while using the protocol?No comment Wilhelm ----- Original Message ----- From: Barb To: Flaxseed Sent: Saturday, July 10, 2004 2:42 PM Subject: [FlaxSeedOil2] Beads in the mixture Are we really sure we need to mix to point of no beads with magnifying glass? You are beating the hell out of the protein in the dairy product. It seems odd that discoverer of this method is German and we need to go get a German product to reproduce it. I think quark sounds like something common in Germany and therefore was used but any dairy product with high sulfur dairy protein should do. What next we all speak German while using the protocol? Note: The contents of the posts on FlaxSeedOil2 are purely educational and are not intended to diagnose or treat any illness. Always consult your doctor about the diagnosis and treatment of health problems. Yahoo! Groups Sponsor ADVERTISEMENT Yahoo! Groups Links To visit your group on the web, go to: To unsubscribe from this group, send an email to: FlaxSeedOil2-unsubscribe@... Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. |
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Re: Good Review
Wilhelm Hansen
Nice review Rick.
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It is interesting to note that in point 7 where he says "EFAs, particularly Omega 3, have been shown to decrease growth of cancer cells, candida, and various anaerobic organisms destructive to human health of the body." he includes "anaerobic organisms". Looking at this in connection with point 12 which ends with these words "...she found that within three months the yellow-green was replaced by red and the cancer disappeared", reminds me of what Dr.Budwig says in her book "Das Fettsyndrom" (The Fat Syndrome) p.82. She says that she observed micro-organisms in the blood of cancer patients. She goes into detail about them with pictures. She also says that she does not see them as the cause of cancer but rather as creatures that develop in the pathological environment of the blood (in cancer patients). This is how it ties in with the above: She says that these organisms disappear at the rate that the yellow-green substance in the blood disappears. Wilhelm ----- Original Message -----
From: rickmuenzer To: FlaxSeedOil2@... Sent: Sunday, July 11, 2004 9:54 AM Subject: [FlaxSeedOil2] Good Review Here is an old web page about omega 3s - good to review! Twelve Points on Essential Fatty Acids As compiled by Dr. Douglas Morrison 1. There are two essential fatty acids; these essential nutrients have been shown by leading researchers to be necessary for both the optimum health of the body as well as for freedom from degenerative disease. They are known as Omega 3(alpha-linolenic acid or ALNA) and Omega 6 (linoleic acid or LA). 2. Along with proteins, essential fatty acids or EFAs are the building blocks of cell membranes and various internal cell structures. 3. EFAs are necessary for the metabolism and transportation of triglycerides and cholesterol. 4. EFAs are necessary for the development and the function of the human brain. 5. EFAs are necessary for proper function of the vision, nervous system, adrenal glands, and testes, playing a vital role in sperm formation and conception. 6. EFAs boost metabolism, metabolic rate, energy production, and oxygen uptake. 7. EFAs, particularly Omega 3, have been shown to decrease growth of cancer cells, candida, and various anaerobic organisms destructive to human health of the body. 8. EFAs are precursors to hormonelike substances known as the prostaglandins. There are three main groups of these, known as PG1s, PG2s, and PG3s. Prostaglandins govern platelet stickiness in the blood, arterial muscle tone, inflammatory response, sodium excretion through the kidneys, and immune function. 9. PG1s and PG2s are derived from Omega 6, while the PG3s come from Omega 3. PG2s are triggered by stress and they will increase platelet stickiness, constrict arteries, increase inflammation, decrease sodium excretion, and inhibit immune function. Under normal circumstances the PG3s would keep the PG2s in check; were the production of PG2s to go unchecked serious consequences could result. A lack or deficiency of Omega 3 will result in a lack or deficiency of PG3s. The ratio of Omega 6 to Omega 3 is also crucial, as excess Omega 6 as compared to Omega 3 promotes tumor formation. Research suggests that the ratio of Omega 6 to Omega 3 should be no greater than 5:1. A typical ratio in most people's diets is in excess of 20:1. 10. Excess non-essential fatty acids compete for a vital enzyme known as D-6-D, thus an excess of non-essential fatty acids can result in a functional deficiency of EFAs. Research indicates the ratio of non-essential to essential fatty acids should be no more than 1:1. A typical ratio for most people is in excess of 10:1, with almost all of the essential fatty acids being Omega 6. 11. In the November 1986 Journal of the National Cancer Institute research indicated that Omega 3 and one of its derivatives as well as three of the derivatives of Omega 6 were seen to selectively destroy human cancer cells in tissue culture without damaging normal cells. 12. Dr. Johanna Budwig, a German M.D. and biochemist, discovered that the blood of cancer patients was deficient in EFAs. A yellow-green pigment was found in place of the normal red blood pigment or hemoglobin. Along with certain dietary improvements, she gave her patients three or more tablespoons of fresh flax oil as a means of getting EFAs into the body(flax oil is 55-65% Omega 3 and 15-25% Omega 6). On this program, which included no other supplements, she found that within three months the yellow-green was replaced by red and the cancer disappeared. |
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sunglasses
As a result of FO/CC and the sun I stopped wearing my sunglasses. I used to even wear them in the house. The last pair that I ordered was the darkest possible lens and now I don't use them. The sun doesn't have the affect on my eyes that it did before this program.
Rhoda a.. To unsubscribe from this group, send an email to: FlaxSeedOil2-unsubscribe@... b.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. |
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Oleolox
I use a corning ware pan and it browns the oil without a high light. I too save the garlic and onion and put it on bread or potatoes. I will cool it in the future before adding to FO. I just followed the directions.
Rhoda edOil2-unsubscribe@... a.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service. |
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