I have got to try this... everyone is making me curious.
Boricua
Rhoda Freed <RHODAF@...> wrote:
Del,
I strained the onion and garlic and then added it to the flaxseed oil from the freezer. I add salt when I use it. Can't imagine that it doesn't taste good.
I put the oil in the freezer for 15 minutes before starting the cooking process. When I combine then the oil has been in for 30 minutes. The hot oil melts the frozen FO.
I scrape some and put on bread or potatoes etc.
Don't use this one for the candy. I just poured the FO and coconut oil together straight for that.
Rhoda
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----- Original Message -----
From: Delano Eaton
To: FlaxSeedOil2@...
Sent: Thursday, July 08, 2004 10:55 AM
Subject: [FlaxSeedOil2] Oleolox
I made Oleolox for the first time last night. I started off with the
f health problems.
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