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Someone questioned (about a week ago) if vitamins should be taken with ground flaxseed. Sorry to be so late in responding. I take my vitamins, especially calcium, about an hour or more after I have my

Harasts - check low-fat? protein contents? Here is a list I put together: % Protein Cystine Methionine Cow's Milk 7.55 0.07 0.19 Cottage Cheese 12.39 0.12 0.37 Yogurt 5.25 0.05 0.16 Goat's Milk 3.56

Hi, My understanding is that Yogurt is good and so are leeks. You can puree the leeks in a blender.

Question for the membership. Do we have any knowledge of the breadth of options available which can be used as sources of sulpherated protiens aside from CC & yohgurt? For example, how about ricotta

Hi Kelly, Some anecdotal evidence. Cliff * Subject: New Hope About 13 weeks ago a girl in our area was found to have non hodgkins Lymphoma. There were two lumps on her neck and a mass in her

Hi, Welcome aboard, Kelly! I hope we can be of help. Cliff

Hi-- I have NHL. Heard about your group on cancercured. I'd like to join. Thanks Kelly S.

Hi Neil, Darla Lallatin, & All, Neil, You are pretty much on the mark, excpt that the ratio of Omega 3 to Omega 6[ 1:1]may be questioned a bit. However, since we get so much Omega 6 , even without

Thanks Les. I was afraid I was all alone out there. Every one must be glued to their TV! Jon

Hi Jon, Yes. The list appears to have been quiet for a while... Les Catterall Jon Palmer wrote: >

Sally Fallon, president of the Weston A. Price Foundation (www.westonaprice.org) and author of Nourishing Traditions, responds that the soy industry and media have spun a self-serving version of the

Hi Claire, Good point you make. My "point" in posting this is that Dr. Budwig`s reputation is snowballing and is getting recognized by "mainstream" alternative companies as the true leader in the

Hello All, Here is a welcomed documented article on soy from a cross list. It is posted here because many of the Flaxseed oil list members have mentioned substituting soy for dairy products in the Dr.

I'm a little confused by this post. Is the claim that flax "gel" can be used instead of flaxseed oil? It appears that way (since the argument is made, just above, that the oil goes rancid almost

wilhelmh@... writes: Basics of Making Cheese <A href="http://www.efr.hw.ac.uk/SDA/cheese2.html">The Basics of Making Cheese</A> Ray

"If we were to reduce the many and varied forms of cancer to a common denominator, we would then have to say that the living body lacks the ability to assimilate fat..." H.V. Euler, Nobel Laureate

Linda - If you can get raw milk you are lucky. To make it into a product that you can use for your fo/cc you have several choices: Make buttermilk and then make quark from it (the German way). You

It's not too hard. Joy of Cooking has a recipe for making cottage cheese. I bet agoogle search would turn up hundreds. Virginia <biemillers@d...> wrote: cow's milk and yogurt, and