Hello everyone.
Is it possible to make a suitable mixture (either quark or cottage
cheese)from ordinary milk? Does one need to make buttermilk/yogurt
first or can the mixture be made straight from low fat milk. Because
of Jewish Dietary laws, it is not possible to find suitable ORGANIC
cottage cheese, so it needs to be made from scratch. If anyone in this
group knows anything about this, please respond.
Permanent Health and blessings to everyone here.
Bella
