--- In FlaxSeedOil2@..., "Catherine Coy"
<catherinecoy@c...> wrote:
I know that the freshness of the oil makes all the difference, so I
grind flax seed immediately before each use. I haven't been in the
habit of wiping out the grinder; I just shake/tap it as clean as I
can. Do you think that the meal left behind in the grinder
contaminates the fresh seeds that follow at the next use? If so, I
guess I should be careful to completely wipe the storage cup clean
every time, yes?
I use a small BBQ basting brush to clean out the cup and cap, followed
by wiping with a dry paper towel.
Terry
