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When I first started BP, I got a whole lot of very strange looks. But I had
nothing to lose because my second course of chemo didn't put me into
remission. My family understood very well indeed that if this didn't work, I
had no good options. But no one wanted to know what I'm doing.
Now that both I and my husband are thriving, most of my friends and
relatives are curious about what I'm doing, and how to start. None have
cancer, but we are all in our 60's and 70's, so have degenerative diseases.
Rhoda

THanks Rivkah. I drink the outlined Veggie juice every day and drink Green Tea ALL day throughout the day.


"rivkah lewis" wrote:

Ben, I have been wondering about you both! I am so sorry for your loss. You are such a sweetheart and took care of her so well. God Bless you Ben!
Meredith


On 8/17/07, bnbgold wrote:

As I have reported previously, my wife who had a metastatic brain
tumor removed on March 15 did seemingly very well for over 2 months
and then started a gradual fatiguing decline until she was totally
exhausted.
Since that report there was only more gradual decline, with eventual
loss of each functional ability. At no time did she have pain nor
nausea, and also we had no contact with oncologists or any scans which would permit us to know more. It would seem highly likely that the tumor returned. I was in denial thinking we would find a way for her to recover, and trying up until just a few days before she passed away last Sunday.........

- Ben (devastated)

Although there is no way of knowing, it is my thought that the BP may
have done well with the lung, and suspicious spots on the liver, lymph
and adrenal - but it was the returning brain tumor that was too much?
She showed no external symptoms in her body.

In Navarro HCG results we had a '57' right after the surgery followed
by another '57' 6 weeks later and the final one last week of '56'. So
this showed no evidence of increase.

She/we have spent our lifetimes focusing and trying to avoid all
things which might lead to illness. She had not been to
a doctor nor even had so much as an aspirin in over 40 years. Her
vitality had been extreme up until this struck out of nowhere. She led
a passionate, intense, driven life, as was her choice and style. She
lived life on her terms, and that is the way she wanted it.

- Ben



"Sandra Olson" wrote:

I take Doctor's Best Serrapeptase 40,000 units per veggie cap, 2 once a day away from food because I do not use it to digest food. The ingred says vegetarian capsule (cellulose, water) enteric coating.

Bonnie

From: "glange"

Dear Ben,

I am so sorry for your loss. At least she was not in pain or nauseous as you have shared. I would imagine that it was a very peaceful transition. My heart goes out to you in your grief. I will not pretend to know what you are feeling as I have not been through what you have. I can only tell you that in my mind, you and your lovely wife are surrounded by Light and Love and Peace and Beauty and Grace Everlasting. My condolences.

Bronwynn

Wow, I had no idea the calorie count was so high. When I started
eating raw over 2 years ago, i lost a lot of weight(was 70lbs
overweight) even though I ate a lot of nuts. Now I am doing the BP,
and have less of an appetite, so I eat less nuts. I don't drink the
wine and will not since I have liver disease and cannot believe that
it won't hurt me. I use stevia or agave instead of honey and don't
eat grains unless sprouted.Everyone is different so I don't presume
to advise you, but one thing that should help is to increase green
juices and drink green tea.
Good luck to you,
Rivkah

"Bronwynn" wrote:

PLEASE HELP. I"M SICK OF BEING FAT!!!
I am doing the diet part EXACTLY as it is outlined. And have

already taken out the Champagne since I found out it was optional. However, I just counted the calories and 2,150 is what I came up with which like WAY too much for me. No wonder I can't stop

gaining weight. I am 5'3 and used to weight 120 to 125. After

chemo (which totally altered my metabolism - no, I did not binge out of depression) I now weigh 157 and can't seem to get the weight off.

Johanna advises against heavy excercise if one has had or has

metastasis (which I did). But that 20 minutes of walking a day just aint cuttin' it. What do I do? Can I cut some of the Diet? If so, which part? I am also finding that I am not even hungry yet stuff it all down because I know it is healing me. I feel so full all the time

and don't like it.

I am not sure which brand , but there is a brand of enzyme that has titanium dioxide in the capsule itself . For me and others who are health consious, that is not acceptable. Please ck the label and report back to us...Thanks. Kay


From: iricheka
Barbara, it is my belief that digestive enzymes are very good
during the cancer curing protocol. I've been taking Vitalzym on and
off for a while (it contains several good ones like Protease,
Serrapeptase, amylase, lipase etc) and just ordered some Serrapeptase, Bromelain and Papain. I have this feeling that the enzymes are helping me more then any other supplements I've tried, they are the only ones I'm planning to continue. Plus I've been tracing cancer/yeast fungus connection for a while now and whether it's proved or disproved to be on the safe side it's good to supplement with digestive help and leave less gunk for the microorganisms to feed on. What schedule do you do Serrapeptase supplementation on? And how different do you feel?

Dear Ben,

I'm so very sorry that your wife could not overcome the cancer.
My deepest sympathy goes out to you and your family.

I found your message from May 31st when you explained the complexity
of her condition. You wrote:
"My wife has been on the BP for over two months. She was in a state
of robust health and high energy before evidence of a brain tumor
appeared in February. The tumor was surgically removed in March and
it was learned that the primary cancer was in the lung with
metastasis likely to the liver, lymph, and adrenal, as well as to the
brain. She is avoiding Oncologists and will not be going the
chemo/radiation route."

It sounds as though the cancer was wide-spread throughout her body.
It must have been very aggressive considering that she was healthy
in February and by March had the kind of complications that you
explained in your message above.

I'm saddened that cancer came into your lives at all. You will be in
my thoughts and prayers.

Sandra



"bnbgold" wrote:

As I have reported previously, my wife who had a metastatic brain
tumor removed on March 15 did seemingly very well for over 2 months
and then started a gradual fatiguing decline until she was totally
exhausted.
Since that report there was only more gradual decline, with eventual
loss of each functional ability. At no time did she have pain nor
nausea, and also we had no contact with oncologists or any scans

which would permit us to know more. It would seem highly likely that
the tumor returned. I was in denial thinking we would find a way
for her to recover, and trying up until just a few days before she
passed away last Sunday.

With hindsight I now wish we at least had had scans maybe 2 months
ago, which might have shown early stage re-growth. Which might have
been eligible for non-invasive radiosurgery such as `gamma knife'.
(the oncologist in March had told us while we were in the ICU that

she needed whole brain radiation and this might give an average 4-6
months to live while without averages were more like 2-3 months!). My

current thinking is that we needed the new tumor dealt with to give

us more time for overcoming the cancer.

- Ben (devastated)

Barbara, it is my belief that digestive enzymes are very good
during the cancer curing protocol. I've been taking Vitalzym on and
off for a while (it contains several good ones like Protease,
Serrapeptase, amylase, lipase etc) and just ordered some Serrapeptase,
Bromelain and Papain. I have this feeling that the enzymes are helping
me more then any other supplements I've tried, they are the only ones
I'm planning to continue. Plus I've been tracing cancer/yeast fungus
connection for a while now and whether it's proved or disproved to be
on the safe side it's good to supplement with digestive help and leave
less gunk for the microorganisms to feed on. What schedule do you do
Serrapeptase supplementation on? And how different do you feel?

--- In FlaxSeedOil2@..., bk4529@... wrote:

Does anyone here take Serrapeptase? I've heard that it's good for

cancer. I

feel thatit helps me, I'm not sure how but I just feel better

taking it.

Maybe even have more energy.
Barbara K.

Hi all,
Is anyone on this list taking Warfarin; blood thinning medication?
I was wondering how the BP effects your Warfarin levels?

My husband went off all medication, about 2 months ago, that had been
prescribed to him by a naturopath and now is only on Warfarin and Lipitor
(for cholesterol). The doctor told him yesterday that his liver was
processing the Warfarin. That means that his liver function has improved and
to us this is great news. I am hoping that eventually he can get off the
Lipitor as well. My husband has a metalic heart valve.

I was just wondering if as your health improves and organ function improves
on the BP, would the Warfarin levels keep increasing?
Thank you

Ilona
Adelaide, Australia

As I have reported previously, my wife who had a metastatic brain
tumor removed on March 15 did seemingly very well for over 2 months
and then started a gradual fatiguing decline until she was totally
exhausted.

Since that report there was only more gradual decline, with eventual
loss of each functional ability. At no time did she have pain nor
nausea, and also we had no contact with oncologists or any scans which
would permit us to know more. It would seem highly likely that the
tumor returned. I was in denial thinking we would find a way for her
to recover, and trying up until just a few days before she passed away
last Sunday.

With hindsight I now wish we at least had had scans maybe 2 months
ago, which might have shown early stage re-growth. Which might have
been eligible for non-invasive radiosurgery such as `gamma knife'.
(the oncologist in March had told us while we were in the ICU that she
needed whole brain radiation and this might give an average 4-6 months
to live while without averages were more like 2-3 months!). My
current thinking is that we needed the new tumor dealt with to give us
more time for overcoming the cancer.

- Ben (devastated)

Welcome.

While I am sorry to hear about your brother, I hope that you and he can take solace in knowing that MANY MANY people have recovered fully and totally by using this protocol. And yes, even those who were labelled "terminal" and given just weeks or days to live.
Johanna Budwig used to go into hospitals and carry people out, off their death-beds and get them well again. To help in the HOPE category, I suggest that you read the folder

*"Some of Our Many Testimonials of Healing". These testimonials are found in the Folder titled "FSO2 Folder 1 - Introduction -Please READ THIS FIRST" in the "FILES" section of this site.

As far as the diet goes, you will find all you need to know about the details in the following folders. Please take the time to read each one. They are not that long and won't take that much of you time to read . And I suggest you do it in the order that I list them.

"FSO2 Folder 1 - Introduction -Please READ THIS FIRST"
#1 "Introduction to the Budwig Protocol-Must Read"
#2 "Some of Our Many Testimonials of Healing"

"FSO2 Folder 3 - Budwig Diet"
#3 "1 - Transition Diet"
#4 "2 - Flaxseed oil - Quark (CC) mixture"
#5 "4a - Budwig Diet Outline"
#6 "8 - Outline of Budwig Diet Liquified"

I hope you find what you are looking for on this site. The testimonials in the folders are REAL and many of them were written by people who communicate on this site every day.
People who have cancer CAN and DO recover. All the emotional and logistical support you need, you will find here. Welcome once again. Much Peace and Love and Light to you and
your brother on this journey.





--- "Suzette Dillon" wrote:

PLEASE HELP. I"M SICK OF BEING FAT!!!

I am doing the diet part EXACTLY as it is outlined. And have already taken out the
Champagne since I found out it was optional. However, I just counted the calories and
2,150 is what I came up with which like WAY too much for me. No wonder I can't stop
gaining weight. I am 5'3 and used to weight 120 to 125. After chemo (which totally
altered my metabolism - no, I did not binge out of depression) I now weigh 157 and can't
seem to get the weight off.

Johanna advises against heavy excercise if one has had or has metastasis (which I did). But
that 20 minutes of walking a day just aint cuttin' it.

What do I do? Can I cut some of the Diet? If so, which part? I am also finding that I am not
even hungry yet stuff it all down because I know it is healing me. I feel so full all the time
and don't like it. Here's a summary of my daily Diet Schedule and then the calories
assciated with all the food.

Daily Budwig Protocol TBLSP PREP

Wake Up
Sauerkraut Juice

(1 hour later)

Breakfast
Tea - Green or Herbal
Muesli 3 FO/6 CC Mixture
2 Flax Seeds Ground
Mid-Morning
Veggie Juice - Fresh

Sunlight

Exercise

Before Lunch
Tea - Green or Herbal
Champagne 1 Flax Seed Ground

Lunch
Salad
Dressing 1 FO/2 CC Mixture

Lunch Desert
Muesli 3 FO/6 CC Mixture

Mid-Afternoon
Fruit Juice - Fresh 2 Flax Seeds Ground

Relax
Meditate
Music
Sunlight
Laugh
Heal

Late Afternoon
Papaya Juice - Fresh 1 Flax Seed Ground

Dinner
Veggies (Soup or Assorted Cooked Plate)
Starched Well-spiced foods (grains/potatoes)

Oleaux FO already in it :)

Evening
Red Wine

CALORIES!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 2,150!!!!!

6 FO 780
12 CC 200
Sauerkraut Juice 15
Nuts (2X/day) 180
Vanilla (4 teasp/day) 80 (I blend my Meusli into a shake and without 2 teaspoons in
each sereving, I gag on the FO taste. So, have to have 4/day.
Honey (2 teasp/day 40
Banana (1/2 in each shake 105
Rice Milk (to liquify shakes)120
Veggie Juice 50
Salad 50
Fruit Juice 60
Papaya 120
Veggie Dinner + grains 200
Red Wine 150

--- In FlaxSeedOil2@..., John Knox <jhn_knx@...> wrote:

Hi Ursula,
I'm new to the group, and I've made my first kraut according to

the fast 5 day method. I'm going to try your way now because of the
quantity. Can you please guide me. When the kraut is ready - what
then. Do I eat it, drink it, and how much. I deduct from the posts
that you drink it. How much do I drink per day in ml (mililiters)?

Thanks John

flursula wrote:
Jan: the bubbles are very small if you look closely on the scum you
will see them. Here is the way I do my kraut:
-1 large cabbage cut in chunks
-put cabbage in the mixer with water, give a twirl to shred cabbage
-repeat process until you finish with the cabbage
-put this mixture in a large glass jar
-shred half of a peeled pineapple in the mixer and add to the jar
-add water to fill jar to the top
-add 2 tbls. of sea salt and stir.
I have used a cloth covering or a lid. It does not seem to make a

difference in the brewing. I stir the mixture twice a day every day.

I taste it to taste the sourness. I have found out that it is ready

to drink on the 6th to 7th day. The longer you keep it out, the more
sour it gets. this make a large batch of juice which is fine for me
because my husband and I drink it every day. I hope this help. Ursula

John: I drink 250ml (1cup) first thing in the morning,when the
kraut is ready I scoop all the juice out of the jar and put them in
quart jars , they go in the refrigerator you will have a lot of
shredded cabbage at the bottom of the big jar I use my juice presser
to get the rest of the juice out of the kraut cabbage when you see
that you only have enough juice for 7 day get busy with another batch
hope this helps you, Best Wishes, Ursula

I joined this list because my brother has stage IV cancer and was
given only a few months to live. Hospice has been coming out once a
week for three weeks now and Tuesday he decided to try the Bill
Henderson Protocol. We are trying to figure out the diet and FO/CC.
Don't know if everything that is available for the Budwig Diet will
apply to him or not. It says no sugar, which is not too bad, but I
wonder is Honey can be used. It seems that at least one of the
recipes has honey used. Another question is the spices, do they need
to be organic or can they come from the regular grocery store.

Josie: I don't know what else to tell you. If you are afraid to
taste the mixture, just dump it and start a new batch. the jar that I
use has a large mouth about 7" in diameter it comes with a lid. some
people do not stirr the mix and still is ok the cabbage has to ferment
in order to make the enzymes that we need. Yes you drink the juice and
the cabbage solids you press in the juicer
hope this helps
Ursula


--- In "josielsa2000" wrote:

What happens on the 6th day while the cabbage and pineapple
combination is fermenting and the white fuzz that appeared turns to
GREY fuzz, and worst yet, you never stirred it once during the whole
6 days. What then? Is this still salvagable? Is it still safe to
eat or drink? Or should I just pitch it? I have scooped off the
strange looking material at the top and dumped that and then I took
a knife, which reached the bottom, and stirred it. Before I took
off the strange looking grey fuzzy material that formed the top I
did notice that it shrank a bit, around the upper sides of the
bottle. In any event, I'm trying to figure out whether all this is
still okay to eat or drink? I guess you drink the stuff not
eat it? Right? Basically you drink this in the morning?
I'm new to the cabbage stuff.

Josie

"flursula" wrote:

Josie: your sauerkraut is fermenting , there is nothing wrong. It

is producing the good stuff. If you look closely. you will see
bubbles forming on top of the fuzz, stir it twice a day and taste it
to see how sour the juice is. At the beginning it ...

.....
I hope this helps. Best wishes, Ursula

"Eric G. Wruck" wrote:

Had more bloodwork done & for the first time since my lymphoma relapse
last fall, my LDH is in the normal range. It fell from 207 (three
weeks ago) to 179. According to the Ohio State lab, normal is
100-190. Needless to say, I am thrilled!...In September I'll repeat the CT scan

Eric: What great news! I bet that your CT scan will be in your favor. Hugs, Ursula

ed wrote:

I'm still fighting prostate cancer with bone mets... been on the BP diet a little more than 2 months and just had my 3 month checkup. My PSA dropped from 1.4 to .5 and I couldn't be more pleased.
Fighting on in Apollo, PA

Ed: Great news! I am very glad for you. Hugs, Ursula

Steve:

This is very interesting as I had mono as a highschooler. I developed NHL follicar, small cleaved cells in 1998.......did no treatment but alternative. The nodes melted away.

BUT devloped BC in 2003 and 2006 - my oncologists see this as a depressed immune system which can not fight off cancer. Hummm

After 10 years without a node, I have one that appeared on my neck, small but it is there. before going into panick mode, I will have a root canalled tooth checked, which is right above it, first. I have a strong feeling that something is brewing under the capped tooth.

Looking back, I think my cancers were brought on by humongous amounts of stress over the course of many years which totally depleted my body of defense mechanisms.

It probably is quite more complicated than this; however, stress is what I am trying to minimize with great difficulty.

Martine

"steve_lmcs" wrote: